Begin your journey in the lush vineyards, learning about the unique grape varieties and sustainable cultivation practices. Participate in the grape harvest, handpicking clusters at their peak ripeness. You’ll then engage in the initial stages of the winemaking process, gaining a firsthand understanding of how these grapes are transformed into exquisite wine and lastly indulge in a sophisticated wine-tasting experience.
Vineyard
Dive into the heart of Kea’s winemaking tradition with a hands-on vineyard experience that brings you up close to the island’s viticultural magic. Set in the stunning landscape of the Cycladic island of Kea, this immersive activity is guided by passionate local vintners eager to share their knowledge and love for winemaking. Begin with a stroll through the scenic vineyards, where you’ll learn about the unique grape varieties and sustainable farming practices. Roll up your sleeves to participate in the grape harvest, experiencing the tactile joy of picking ripe grapes straight from the vine. The experience concludes with a delightful tasting session, where you can savor the fruits of your labor alongside local cheeses and artisanal snacks.
Winemaking process
Dive into the entire winemaking process, guided by experienced local vintners who share their passion and expertise. Follow the grapes to the winery, where you’ll engage in the transformation process—from crushing and fermenting to aging and bottling. Throughout, you’ll gain a comprehensive understanding of each stage and its importance in producing Kea’s unique wines. This enriching journey offers an in-depth appreciation of Kea’s winemaking heritage, providing a memorable and educational experience for wine enthusiasts and curious travelers alike.
Wine-tasting
Indulge in a sophisticated wine-tasting experience guided by expert sommeliers, you’ll embark on a sensory journey through a selection of wines, each with distinct flavors and stories at a unique spot with a captivating view of Ioulida. Learn about the unique grape varieties and the historical and cultural significance of wine. The tasting is complemented by a selection of local delicacies, including artisanal cheeses, olives, and freshly baked bread, enhancing the flavors of the wines. This exquisite experience not only delights your palate but also offers a deep appreciation for the craftsmanship and tradition of winemaking, a must-do for any wine lover visiting the island.
This activity is designed for 5-10 people. We can also adjust accordingly for smaller or bigger groups. Please note the modular structure of the schedule. You can pick the activity you prefer or go for the whole plan and the full experience.
Available between June and September each year.
If you are planning to visit and you haven’t looked for accommodation let us know, we might have something special available for you in place.
Please use the form below to express your interest.